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Restaurant
Menu . Ealing,
Kensington & Putney
Salads
S1
Green salad
Mixed leaves, avocado, cucumber, tomatoes and wakame with home made Japanese
dressing - £3.50
S2 Sashimi Salad Mixed raw fish, green leaves and tomatoes
with a shoyu base dressing, with a hint of wasabi and yuzi flavour. - £5.50
S2C
Kani Salad Snow crab leg and green leaves with home made Japanese dressing.
-
£5.00
Starters
S3
Nippon Duck Rolls (v) Pancakes of sweet tofu skin, spring onion, cucumber
and Hoi Sin sauce - £3.60/4pcs
S4 Prawn spring roll (deep fried king prawns wrapped in crispy
wafer paper, served with seafood dipping sauce) - £3.90/4pcs
S5
Spicy wing stick (deep fried off-boned chicken wings marinated with
Chinese spices, tossed with salt, pepper and chilli) - £3.80/5pcs
S6
Age dashi tofu (deep fried tofu in a dashi based sauce with grated
white radish, garnish with spring onion) - £3.20/3pcs
S7
Panko honey king prawns (deep fried king prawns coated with bread crumbs.
Served with seafood dipping sauce) - £3.80/3pcs
S8
Vegetarian spring rolls (light and crispy. Served with sweet chilli
dipping sauce) - £2.90/6pcs
S9
Chinese greens
(steamed seasonal chinese green, topped with premium oyster sauce, garlic and
sesame oil) - £2.95
S10
Chicken yakitori (3 skewers of char-grilled chicken, marinated in yakitori
sauce) - £3/3pcs
S11
Edamame (v) (steamed soy bean in pod, lightly salted) - £2.60
S12
Ebi tempura (deep fried prawns in a light batter, served with a dashi
based dipping sauce) - £4.50/3pcs
S13
Vegetable tempura deep fried selection of seasonal vegetables in a
light batter, served with a dashi based dipping sauce - £4.00/5pcs
S14
Tempura Moriawase Deep fried prawns and vegetables in a light batter,
served with a dashi based dipping sauce - £5.00/6pc
S15 Deep Fried Soft Shell Crab Deep fried soft shell crab served
with a dashi based dipping sauce.- £3.20/each
S16
Tori Gyoza Pan fried chicken dumplings. - £2.80/4pcs
S17
Chive&Shrimp Gyoza Pan fried chive and shrimp dumplings. - £3.20/4pcs
S18
Tori Kara Age Pieces of boneless chicken thigh marinated in a mix of
sake, mirin and soy, deep fried. - £3.50/3pcs
S19
Maguro Tataki Slightly fried tuna fillet wrapped in chopped nari and
sesame with a light shoyu based Japanese dressing. - £6.50/5pcs
Sushi
Nigri
Fish or vegetable rests on top of small bed of rice, served in pairs.
H1
Sake Nigri (salmon) - £2.40/2pcs £3.60/4pcs
H2
Tuna Nigri (tuna)- £3.20/2pcs £4.80/4pcs
H2A
Ama Nigri (sweet shrimp) - £3.20/2pcs
£4.80/4pcs
H3
Tako Nigiri (octopus) - £2.40/2pcs
£3.60/4pcs
H4
Tamago Nigri (omelette) - £2.40/2pcs
£3.60/4pcs
H5
Ikura/Tobiko Nigiri - £3.80/2pcs £5.70/4pcs
H6
Unagi Nigiri (eel) - £3.80/2pcs £5.70/4pcs
H7
Ebi Nigiri (prawn) - £2.40/2pcs £3.60/4pcs
H8
Ama Nigri
(sweet shrimp) - £3.20/2pcs £4.80/4pcs
H9
Inari Pocket (tofu skin) - £2.40/2pcs £3.60/4pcs
H10
Hotate Nigiri (scallop) - £3.80/2pcs
£5.70/4pcs
H11
Ika Nigiri (cuttle fish) - £3.80/2pcs
£5.70/4pcs
H12
Kani Nigiri (snow crab) - £2.40/2pcs
£3.60/4pcs
Maki
A roll clad in seaweed, the filling sits in the middle of the roll, surrounded
by vinegar rice.
M1
Sake Maki (Seaweed roll filled with fresh raw salmon.) -
£3.20/6pcs
M1S
Spicy Sake Maki (Seaweed roll filled with fresh raw salmon, spring
onion, chilli oil and sesame oil.) -
£3.80/6pcs
M2
Tuna Maki (Seaweed roll filled with fresh raw tuna.) -
£4.20/6pcs
M2S
Spicy Tuna Maki (Seaweed roll filled with fresh raw tuna,
spring onion, chilli oil and sesame oil.)-
£4.80/6pcs
M3
Futomaki (for 2 people - big seaweed roll filled with prawn, omelette,
avocado, snow crab, cucumber,sakura denbu and pickles) - £5.00/8pcs
M4 California Maki (Inside-out seaweed roll filled with egg,
avocado, crab, cucumber, and mayonnaise, garnished with tobiko (flying fish
roe).) - £4.80/8pcs
M5
Inari and Avocado Maki (v) (Seaweed roll filled with sweet tofu skin,
avocado, cucumber, lettuce and mayonnaise.) - £4.00/8pcs
M6
Unagi Maki (Seaweed roll filled with grilled eel.) - £3.80/8pcs
M7
Cucumber Maki (v) - £2.80/6pcs
M8
Dragon roll (inside-out seaweed roll with tempura prawns, cucumber,
mayo, dressed with tobiko) - £6.00/8pcs
M9
Kani Maki (Seaweed roll filled with snow crab meat and mayonnaise.)
- £3.20/6pcs
M10
Temaki Hand Rolls (Choice of California, salmon, tuna, eel, tempura
prawn or vegetarian.) - £3.00 each Soft shell crab
£3.50 each
The
Sushi Boxes
V1
Sushi box (10 pieces - salmon, tuna, prawn and octopus nigiri, 6 pieces
of cucumber maki) - £6.50
V2
Vegetarian box (16 pieces - 2 omelette nigiri, 8 inari and avocado
maki, 6 pieces cucumber maki) - £6.50
V3
Salmon Box (12 pieces - 2 salmon nigiri, 1 salmon temaki, 6 pieces
salmon maki, 3 salmon sashimi.) - £8.50
V4
Classic Sushi Box (16 pieces - 2 futomaki, 6 sake maki, salmon, tuna,
omelette, inari, prawn, octopus, tobiko, and snow crab nigiris.) - £12.00
V5 Deluxe sushi box (20 pieces - 2 futomaki, 6 tuna maki, and
salmon, tuna, yellow tail, scallop, eel, cuttle fish, salmon roe, omelette,
prawn, octopus, sweet shrimp and snow crab nigiris ) - £18.00
SASHIMI
Fillet of fresh raw fish
H18
Sake Sashimi (salmon) - £5.80/7pcs
H19
Maguro Sashimi (tuna) - £8.80/7pcs
H20
Hamachi Sashimi (yellow tail) - £8.80/5pcs
H21
Sashimi Moriawase (salmon, tuna and yellow tail) - £8.80/6pcs
H22
Deluxe Sashimi Moriawase (salmon, tuna, yellow tail, sweet shrimp,
Ika and scallop) - £13.00/12pcs
Ramen
Dishes
A big bowl of steaming noodles in soup, seasoned and topped with oriental
ingredients.
N2
Tofu and Vegetable Ramen (v) (Vegetable soup noodles topped with seasoned
deep fried tofu, seasonal greens, seaweed, spring onions, carrots, Chinese mushroom
and menma.) - £4.95
N3
Grilled chicken ramen (shoyu base soup noodles topped with slices of
grilled chicken breast, seasonal greens, boiled egg, nori, menma and spring
onion) - £5.50
N4
Curry laksa (spicy curry coconut soup with slices of grilled chicken
breast, slices of fish cake, prawn and squid. Served with rice noodles, garnished
with tofu, beansprouts and cucumber) - £5.95
N5
Japanese udon (shio base soup with smooth white noodles, topped with
prawns, slices of pork, fish cake, naruto, menma and boiled egg. Garnished with
seasonal greens and nori.) - £5.75
N6 Chicken Miso Ramen (Miso soup noodles topped with slices
of grilled chicken breast, menma, sweet corn, wakame and beansprouts.) - £5.50
N7
Char siu pork ramen (shoyu base soup noodles topped with slices of
char siu pork, boiled egg, naruto and menma, garnished with nori and spring
onion) - £5.25
N8
Seafood ramen (shoyu soup noodles topped with grilled salmon, prawns,
scallops, mussel, snow crab leg, naruto and menma, garnished with nori and spring
onion) - £6.25
Noodle
Dishes
Wok fried noodles and steamed noodles with stir fries.
C1
Yaki udon (Wok fried thick white noodles with prawns, squid, pork,
crab sticks, Chinese mushrooms, onions and beansprouts) - £5.75
C2
Char siu pork chow mein (wok fried noodles with shredded Char Siu pork,
Chinese mushrooms, bamboo shoots, beansprouts, carrots and onions) - £5.25
C3
Chicken chow mein (wok fried noodles with shredded chicken, Chinese
mushrooms, bamboo shoots, beansprouts, carrots and onions) - £5.25
C4
Singapore rice noodle (wok fried thin rice noodles with egg, shredded
chicken and pork, prawns, onions, carrots, beansprouts and chilli, served with
lime pieces) - £5.75
C5
Vegetarian chow mein (wok fried noodles with strips of deep fried tofu,
beansprouts, bamboo shoots, Chinese mushrooms, carrots and onions) - £4.95
L2
Beef or chicken with chilli & black bean Lo Mein (stir
fried beef or chicken with onion and pepper in black bean sauce with a touch
of chilli oil) - £5.25
L3
Saute Beancurd & Mixed Vegetables Lo Mein (v) (Stir fried seasoned
tofu with Chinese mushrooms, water chestnuts, babycorn, peppers, carrots, greens
and onions in light soy sauce, garnished with spring onions.) - £5.75
Rice
Dishes
R2
Malaysian chicken curry & rice (Chicken on the bone, stewed with
traditional spices, curry leaves, lemon grass and coconut extract, served with
steamed rice) - £5.25
R3
Ebi katsu curry (Deep fried king prawns in breadcrumbs with thick Japanese
curry sauce, served with steamed rice) - £5.75
R4 Tori Katsu Curry (Deep fried chicken in breadcrumbs with
thick Japanese curry sauce, served with steamed rice.) - £5.95
R5 King Prawn Fried Rice (Egg fried rice with king prawns,
garnished with peas and spring onions, accompanied with a bowl of miso soup.)
- £6.00
R6
‘Soo Choi’ vegetarian fried rice (egg fried rice with finely
diced Chinese mushrooms, baby corn, peppers, onions, bamboo shoots and water
chestnuts, accompanied with a bowl of vegetarian miso soup) - £5.25
R7 Chicken Fried Rice (Egg fried rice with shredded chicken,
lettuce, sweet corn and peas,
garnished with spring onions, accompanied with a bowl of miso soup.) - £5.30
R8
Unagi Don (Grilled eel fillet in teriyaki sauce, served with steamed
rice, pickles and miso soup) - £7.95
R9
Salmon teriyaki & rice (Grilled salmon in teriyaki sauce, served
with steamed rice and green vegetables garnished with spring onion.) - £6.00
R10
Roast Duck & Rice (Slices of roast duck, served on steamed rice
with a house made sauce mixed with cinnamon, anised powder and ginger. Garnished
with spring onions and Chinese greens.) - £5.50
R11
Char Siu Don (Sliced Japanese style pork marinated in honey, sake,
mirin, and shoyu served with steamed rice.) - £5.25
Extras
Steamed
Rice - £1.50
Egg
Fried Rice - £2.20
Plain
Noodles - £1.80
Clear
Soup - £1.60
Miso
Soup - £2.00
